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Easy Broccoli Soup

Broccoli soup is one of the tastiest and easiest soups with a light creamy texture; the cooking cream and toasted bread on the side make it a rich, complete meal!

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4 servingsBack to recipeSoups and stews

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1 kg broccoli1 liter cooking cream1 liter chicken stock (or 2 chicken stock cubes + 1 liter water)Salt200 g butter5 tablespoons all-purpose flour4 slices toasted bread, cut into cubes (croutons)

Step 1

Wash the broccoli, cut it into small pieces, and set aside.

Cooking notes

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