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Warad Al-Sham Dessert

Warad Al-Sham is one of the most delicious Levantine sweets. Crisp, irresistible layers of baklava dough filled with strained cream. Serve it with sugar syrup and enjoy its wonderful flavor.

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8 servingsBack to recipeDesserts

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1 package ready-made baklava or kataifi dough1 cup butter1/2 kilogram ready-made creamSugar syrup

Step 1

Spread the dough layers on top of each other, brushing butter between each layer.

Cooking notes

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