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Easy Lebanese Nights Dessert
Layali Lubnan is one of the most delicious and easiest desserts. It’s especially perfect in hot weather because it is served cold from the fridge and has a very light, jelly-like texture. Here is the easiest way to make it.
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Syrup
How to make the syrup
Step 1
Mix the milk, water, and fine semolina cold, then put them in a pot over heat, stirring until they boil and thicken.
Cooking notes
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