Cook mode

Oven Roasted Potatoes

Oven-roasted potatoes are easy to prepare, inexpensive, and, most importantly, delicious, making them suitable for both adults and kids.

Progress: 25%Step 1 of 4

2 servingsBack to recipeSalads and appetizers

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/6 checked ingredients.

Large or medium potatoes suitable for roastingA pinch of saltA drizzle of olive oilMozzarella cheeseBlack pepperFresh green parsley for garnish

Step 1

Peel and wash the potatoes, then cut wide slits across each potato without cutting all the way through to the end, so the potato remains connected. A larger potato makes a better pocket for the cheese after roasting.