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Easy Mafroukeh with Fresh Ashta

Mafroukeh with fresh ashta in an easy homemade recipe... garnish with nuts or fried dough pieces, as desired. Have you ever tried making mafroukeh at home?

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8 servingsBack to recipeDesserts

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1 cup sugar1 cup hot water1 tablespoon butter1 cup fine semolinaA splash of orange blossom water and a splash of rose water

Ashta

1 liter milk or 4 cups1 tablespoon yogurtJuice of half a lemon1 container qaimar ashta or mascarpone cheese

Step 1

Place 1 cup of sugar in a pot over the heat and leave it over low heat until the sugar melts

Cooking notes

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