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Sfouf

Sfouf is one of the easiest and quickest traditional desserts to make. This type of sweet is also valued for the many health benefits of turmeric, known as 'aqdat safra' in some countries.

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8 servingsBack to recipeDesserts

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3 cups chickpea flour1 cup plain flour1 cup powdered milk2 cups sugar1 cup melted butter or (vegetable oil)2 cups water4 teaspoons turmeric3 teaspoons baking powder1 teaspoon vanilla

Step 1

Dissolve the sugar in the 2 cups of water with the turmeric, then add the melted butter or vegetable oil, as desired.