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“Savory Oat and Cheese Biscuits”

399 matchesPage 23 · en
Savory Oat and Cheese BiscuitsSavory Cake with Cheese and ThymeSavory Salted Biscuits
All categoriesDessertsBreads and flatbreadsPastries and bakingSauces and dipsSalads and appetizersMainsBreakfast and brunchPasta and noodlesSandwiches and wrapsSoups and stewsCold drinksPreserves and picklesFestive specialsRice and grainsVegetarian mains
HardEasyMediumExpert30 min or less60 min or less90 min or less
internationalLevantineEgyptianGulfItalianindianMaghrebiPersian
VegetarianNut freeEgg freeGluten freeVeganDairy freePescatarianHalal friendlyHigh protein
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Baked Pasta with Béchamel
Pasta and noodles
175 minHard

Baked Pasta with Béchamel

Baked pasta with béchamel — a rich dish loved by both kids and adults. Layers of pasta, meaty filling and béchamel, topped with crumbs or cheese.

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How Do We Make Spinach Fatayer at Home?
Pastries and baking
Time TBDDifficulty TBD

How Do We Make Spinach Fatayer at Home?

Spinach fatayer are among the tastiest kinds of savory pies. You may buy them ready-made from a pastry bakery, but nothing compares to homemade spinach pies, not to mention the added peace of mind of making them at home. Here is the method.

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Pistachio and Cream Ghraybeh
Desserts
Time TBDMedium

Pistachio and Cream Ghraybeh

Pistachios and cream are a wonderful pairing in Arabic desserts. Discover ghraybeh and enjoy the taste of cream and cream cheese between two layers of premium pistachios. Follow the step-by-step recipe for pistachio and cream ghraybeh. Enjoy!

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