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“Vegetarian Eggplant Maqluba”

40 matchesPage 3 · en
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Maqluba with Meat and EggplantVegetarian Pea and Carrot Stew (No Meat)Eggplant Moussaka - Video
All categoriesMainsVegetarian mainsSalads and appetizersPreserves and picklesRice and grainsSauces and dipsCold drinksDessertsBreads and flatbreadsSoups and stewsFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wraps
Hard30 min or less60 min or less90 min or less
LevantineinternationalGulfEgyptianItalianMaghrebiPersian
Dairy freeGluten freeNut freeEgg freeVegetarianVeganPescatarianHigh proteinHalal friendly
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Zucchini with Yogurt and Oil
Rice and grains
120 minHard

Zucchini with Yogurt and Oil

Zucchini with yogurt and oil is a delicious vegetarian dish served hot or cold, depending on your preference. Enjoy it topped with a sprinkle of fried nuts, and you can serve it with rice.

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Stuffed Grape Leaves in Olive Oil
Desserts
120 minHard

Stuffed Grape Leaves in Olive Oil

A classic Lebanese/Shami vegetarian recipe that brightens any table. Add a tablespoon of sumac to the filling for extra tang.

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Potato Kibbeh baked in a Pan
Mains
145 minHard

Potato Kibbeh baked in a Pan

Potato kibbeh baked in a pan is a very tasty vegetarian dish that does not require many complex or hard-to-find ingredients. You can increase the amount of onions if you wish.

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Sayadieh with Fish Fillets
Mains
Time TBDHard

Sayadieh with Fish Fillets

Sayadieh with fish fillets — a very practical, nutritious, and easy recipe. Sayadieh is delicious served with tahini sauce, a green salad, and eggplant mutabbal.

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