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“Two-Layer Mafroukeh with Pistachios and Ashta”

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Layered Maamoul with Cream (Maamoul Mad bil Qashta)Layered Maamoul with Qishta (Cream)How to Make Layered Ma'amoul with Cream Easily?
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Watermelon Rind Jam
Preserves and pickles
Time TBDMedium

Watermelon Rind Jam

A traditional jam made from the white inner rind of watermelon, learned from friends in Iraq. It yields about two jars and helps prevent wasting part of the fruit.

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