Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe

Search recipes

Search results

“Best Maghliyeh Recipe”

3 matchesPage 1 · en
LevantineClear filters
How to Make the Best Homemade Falafel?Homemade BarazekSemolina Maamoul
All categoriesMainsDessertsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
MediumExpert30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
Dairy freeGluten freeNut freeEgg freeVegetarianHigh proteinVeganPescatarianHalal friendly
Ready nowAlmost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

How to Make the Best Homemade Falafel?
Mains
Time TBDMedium

How to Make the Best Homemade Falafel?

Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.

Open recipe
Homemade Barazek
Desserts
85 minExpert

Homemade Barazek

Barazek is one of the tastiest Syrian cookies. Try this easy recipe to make the best barazek at home.

Open recipe
Semolina Maamoul
Desserts
Time TBDExpert

Semolina Maamoul

Semolina maamoul (maamoul mad) — one of the best Arabic sweets that requires following rules for preparing and resting the dough to succeed. The result works every time. This recipe is detailed and contains the precise steps you need.

Open recipe