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“Italian Pizza with White and Red Sauce”

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How to Make Red Lentil MujaddaraHow to Make Layered Ma'amoul with Cream Easily?Layered Maamoul with Cream (Maamoul Mad bil Qashta)
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ExpertHardEasyMedium30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
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Watermelon Rind Jam
Preserves and pickles
Time TBDMedium

Watermelon Rind Jam

A traditional jam made from the white inner rind of watermelon, learned from friends in Iraq. It yields about two jars and helps prevent wasting part of the fruit.

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