Search results

“Indian Chicken or Butter Chicken”

3 matchesPage 1 · en

Levantine60 min or lessClear filters

Butter Maamoul with Pistachio Filling Beef and Chicken Shawarma Moroccan Tagine with Chicken and Beef

All categories Desserts Sandwiches and wraps Mains Breads and flatbreads Rice and grains Soups and stews Vegetarian mains Salads and appetizers Sauces and dips Preserves and pickles Festive specials Pasta and noodles Pastries and baking Breakfast and brunch Cold drinks

Hard Easy 30 min or less 60 min or less 90 min or less

Levantine Gulf Egyptian Italian Maghrebi Persian

Vegetarian Gluten free Egg free Dairy free Nut free High protein Vegan Pescatarian Halal friendly

Ready now Almost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Desserts

55 minHard

Butter Maamoul with Pistachio Filling

A quick, guaranteed homemade butter maamoul with pistachio filling. After kneading the dough, let it rest for just 30 minutes before shaping and baking.

Open recipe

Sandwiches and wraps

35 minHard

Beef and Chicken Shawarma

A carefully made home-style beef and chicken shawarma — even better than restaurants. Shawarma is one of the most delicious and popular fast foods in the Arab world, and it’s especially tasty when served as a sandwich.

Open recipe

Mains

50 minEasy

Moroccan Tagine with Chicken and Beef

Moroccan tagine is a delicious main dish. This recipe combines beef and chicken for a robust Moroccan result. The yield is large, so you can scale the ingredients to make a smaller batch.

Open recipe