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“Sfoof Dessert with All-Purpose Flour and Fine Semolina”
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Harissa Coconut Cake (Basbousa)
Harissa is a classic Arabic semolina cake made with coconut. Loved by adults and kids alike, it’s soaked in syrup for extra sweetness and richness.
Al-Nabkiyya Harissa
Al-Nabkiyya Harissa is a well-known Syrian dessert — pistachio lovers will adore it. Try this perfected method and tell us what you think.
How to Make Meat Kabsa?
Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!
Fake Kunafa Without Kneading with Toast - Video
A quick, fuss-free kunafa inspired dessert that uses toasted bread instead of traditional kataifi pastry.
Chicken Rice Pilaf
This recipe for rice with chicken is one of the most commonly prepared for festive occasions and lunch gatherings in the Levant, especially Lebanon; it’s delicious and elegant when served, and suitable for hosting a large number of guests.