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“Chickpea Falafel Patties”

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Medium 30 min or less 60 min or less 90 min or less

Levantine Gulf Egyptian Italian Maghrebi Persian

Vegetarian Dairy free Gluten free Nut free Egg free High protein Vegan Pescatarian Halal friendly

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How to Make Falafel Patties

Falafel patties are at their best just after they come out of the frying oil. They are a very popular dish in the Levant and in Egypt, where they are also called taameya. Do you know how to make them and the secrets to success at home?

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