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“Grape Leaves in Olive Oil (Warak Enab bi Zeit)”
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Chickpea Falafel Patties
Chickpea falafel patties — a beloved traditional recipe. Made with chickpeas only (no fava beans), they fry without absorbing excess oil and are great in sandwiches.
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Filet Fish Sayadiyah
Easy filet fish sayadiyah with very few additions. It relies on the flavor of browned onions and fish oil, so the rice absorbs their essence and develops a delicious taste.
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Baked Ajaj Fish in the Oven
Baked ajaj fish with vegetables in a delicious homemade recipe. This fish is especially tasty with tabbouleh, baba ghanouj, and French fries!
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