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“Petit Four Without Oil”

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DessertsNut freeClear filters
Stuffed Grape Leaves in Olive OilMaamoul Mad with Cream and Nataf
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HardExpert30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
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Stuffed Grape Leaves in Olive Oil
Desserts
120 minHard

Stuffed Grape Leaves in Olive Oil

A classic Lebanese/Shami vegetarian recipe that brightens any table. Add a tablespoon of sumac to the filling for extra tang.

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Maamoul Mad with Cream and Nataf
Desserts
65 minExpert

Maamoul Mad with Cream and Nataf

Maamoul Mad filled with cream and decorated with nataf. A detailed A-to-Z recipe — four variations in one. We hope you enjoy it. Bon appétit!

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