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“Whole Wheat Bread with Oats and Honey”

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Layali Lubnan (Lebanese Nights) with SyrupSanjari Fish (Opened from the Back and Roasted)
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Hard30 min or less60 min or less90 min or less
LevantineinternationalGulfEgyptianItalianMaghrebiPersian
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Layali Lubnan (Lebanese Nights) with Syrup
Desserts
50 minHard

Layali Lubnan (Lebanese Nights) with Syrup

Layali Lubnan with syrup or honey — a much-loved, two-layer dessert topped with nuts. Simple to prepare and always popular.

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Sanjari Fish (Opened from the Back and Roasted)
Desserts
Time TBDHard

Sanjari Fish (Opened from the Back and Roasted)

Sanjari fish — a distinctive way to roast whole fish: it’s opened from the back, filled with a vegetable-and-spice stuffing, left open and roasted in the oven. Popular across Gulf countries and Egyptian coastal cities. Large fish (commonly mullet) are typically used.

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