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Whole Pear Jam

A very easy pear jam recipe. If you love jams, you should try pear jam and take advantage of pear season.

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2 servingsBack to recipePreserves and pickles

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1 1/2 kg whole pears4 cups sugar2 cups water1/2 teaspoon lemon salt, or citric acidYou will also need: A bowl of water and 1 teaspoon lemon salt to keep the pears from browning after peeling

Step 1

Wash the pears.

Cooking notes

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