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Walnut Maamoul (Filled Shortbread)
Homemade walnut maamoul — an easy, detailed recipe for the best walnut‑filled maamoul. Use the same dough to fill with dates or pistachios if you prefer.
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Step 1
Mix the fine semolina with the flour. Add the butter and rub it in by hand without kneading until the mixture resembles coarse crumbs.
Cooking notes
- Date Biscuit (Basbouset Tamr)
- Ayn Al‑Maha Dessert