Skip to content

Cook mode

Swiss Chard Pies

Swiss chard pies... who wants to try them? They are just as delicious as spinach pies! Here is this delicious method for making the dough and filling.

Progress: 6%Step 1 of 16
2 servingsBack to recipePastries and baking
Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/19 checked ingredients.
Filling

Step 1

We start by making the dough. Mix all the dry ingredients, then add the vinegar and oil and rub with your hands.

Cooking notes

  • How to Make Homemade Pizza
  • Sfeeha Dough
  • the tastiest shishbarak