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Chicken Salsalada

Salsalada is a rich dish because it includes chicken along with vegetables, so it is filling and can easily serve as a meal on its own. Its flavor is truly distinctive.

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4 servingsBack to recipeSalads and appetizers

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Prep checklist

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Chicken breast, cut into cubes, or grilled chicken escalope, cut into cubesFresh mushrooms / optionalSliced olives / optionalCornRomaine lettuceGrated carrotAvocadoCherry tomatoes

Step 1

Grill the chicken in the oven, then cut it into cubes and set it aside to cool so you can add it cold to the salad

Cooking notes

Shredded cheddar cheese
Chips, as desired
You can use this method to make chips at home Potato Chips
Dressing:
Mayonnaise, 3 tablespoons
1 tablespoon lemon juice
3 cloves garlic, crushed
1 tablespoon vinegar
Salt
A pinch of white pepper
1 tablespoon olive oil
1 tablespoon mustard
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