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Ashta Qatayef
Ashta qatayef with a detailed recipe, from the batter to the homemade ashta filling the traditional way. The batter can also be used for other fillings, and it can be used for fried qatayef as well.
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Prep checklist
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Step 1
Mix all the batter ingredients in an electric blender until you get a mixture similar to buttermilk. Then let the batter rest for about 40 minutes before starting to cook.
Cooking notes
- Chocolate Cake Pan