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Pickled Cucumbers

Levantine cuisine is famous for many kinds of pickles and preserved vegetables, and today we bring you a pickled cucumber recipe: easy and guaranteed to work!

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2 servingsBack to recipePreserves and pickles

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Prep checklist

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1 kilo cucumbersCoarse or rock saltVinegarHot peppers and garlic (optional)Asmaa S Sa

Step 1

Wash the cucumbers well and arrange them in suitable glass jars for pickling.