Pasta with pesto sauce and chicken — a rich, fast recipe ideal for busy home cooks. Very tasty.

Ingredients:

Chicken breast Olive oil Chicken seasoning Garlic powder Black pepper Salt 2 tablespoons pesto sauce 200 ml (about ¾ cup) cooking cream Spaghetti or other cooked pasta

Method:

Slice the chicken breast into thin strips and sauté in a little olive oil over medium heat until cooked and any moisture has evaporated.
Season with a little chicken seasoning, garlic powder, salt, and black pepper; stir to coat.
When the chicken is cooked, add the pesto sauce and stir, then add the cooking cream and combine.
Simmer the sauce and chicken over low heat for 10 minutes, then toss in the cooked spaghetti and stir for a few minutes. Serve.

Recipe for pasta with pesto and chicken from a friend and cook on Shou Tabkhin Al-Yawm:

Rana Jarks

Click Rana’s name to visit her profile on our site

For more pasta recipes from Rana see: Veal Stroganoff with Pasta

To make homemade pesto instead of store-bought, see: How to Make Basil Pesto Sauce

#recipes# pesto# basil# pesto_sauce# spaghetti# pasta_with_pesto# chicken# pasta# spaghetti_with_chicken_and_pesto #shoutabkhin_al_yawm

Pasta with Pesto Sauce and Chicken

Prep checklist

Cooking notes