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Molten Lava Cake
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Desserts

Molten Lava Cake

A wonderful molten lava cake recipe you can make at home. This batch yields 4 small cakes as shown; you can double the amount for more servings.

Total time35 min
Prep15 min
Cook20 min
Yield8 servings
DifficultyEasy
ReviewsNo public ratings yet

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Recipe tags

DessertsInternationalVegetarianNut freeEgg freeEasyBalanced time

Ingredients

  • 100g butter (half a cup)
  • 100g dark chocolate (half a cup)
  • 2 tablespoons sugar
  • 2 eggs
  • A pinch of vanilla
  • 2 tablespoons sifted flour
  • Molten cake (lava cake) recipe and method from a friend of the 'Sho Tabkheen Al-Youm' site:
  • Safa Saadeh
  • Click on Safa's name to visit her page on our site and enjoy her distinctive recipes.

Method

  1. \r\n
  2. Melt the chocolate, butter, and sugar together in a pot over simmering water until the mixture is completely melted. Let the mixture rest about 5 minutes, then whisk the eggs separately and gradually add them to the chocolate while stirring continually, combining all ingredients as you go.
    Timers: 5 min
  3. Pour the batter into a greased pan or molds, place a piece of chocolate in each mold, and bake in a preheated oven for 12–15 minutes from the bottom only.
    Timers: 15 min
  4. Garnish and serve as desired. This quantity makes 4 individual cakes.
  5. \r\n\r\n
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Safaa Saada

Safaa Saada shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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