Cook mode
Mini Mafroukeh with Pistachios and Ashta
Mafroukeh is one of the most luxurious and richest of Arabic desserts. With Mini Mafroukeh with Pistachios and Ashta, there is no need to worry about calories! Here is the detailed recipe.
Progress: 33%Step 1 of 3
Cook companion rail
Prep checklist
Session memory is activeThis device will remember your current step and 0/11 checked ingredients.
Step 1
Place the shredded kunafa or fine semolina with the butter in a pot over the heat until the mixture turns golden. Add the pistachios, ground nuts, sugar, orange blossom water, syrup, and food coloring, and stir well until you have a firm, homogeneous dough.