Maamoul Mad with Qashta (Cream)

Maamoul Mad with qashta — highly requested and often asked for. This is one of several recipes on our site for making the tastiest Maamoul Mad with qashta. Enjoy!

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8 servingsBack to recipeDesserts

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2 cups all-purpose flour2 cups fine semolina1/2 cup medium semolina1/3 cup sugar1 3/4 cups ghee or butter1 teaspoon mahleb1 teaspoon baking powder1 teaspoon yeastA pinch of baking soda (less than 1/2 teaspoon)1/3 cup liquid milk

Qashta (Cream)

5 cups milk2 tablespoons cornstarch2 tablespoons all-purpose flour1/2 cup sugar2 tablespoons butterOrange blossom water (to taste)Ready-made qareeshah (curd cheese)Strawberry and Chocolate Custard from Esraa at the link

Step 1

In a pot over medium heat, combine the milk with the cornstarch, flour and sugar. Stir continuously until the mixture boils and thickens.

Cooking notes

How to make qashta qareeshah
Strawberry and Chocolate Custard

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