Leopard-Print Cake

A successful leopard-print cake recipe. It takes a few steps and a little creativity, but the result is truly special! Kids will love the cake’s shape!

Progress: 6%Step 1 of 18

8 servingsBack to recipeDesserts

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Prep checklist

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2 and 1/2 cups flour1/4 cup cornstarch1 tablespoon baking powder2 teaspoons vanilla5 eggs1 teaspoon white vinegar1 1/2 cups sugar1 cup warm water1/2 cup oil1/2 teaspoon salt3 teaspoons cocoa powderFor more of Nancy’s special desserts, here is the sponge tartAnd for more wonderful cakes on our site, here is the Lotus cake

Step 1

Sift the flour with the cornstarch, baking powder, and vanilla, and set aside.

Cooking notes

sponge tart
Lotus cake

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Leopard-Print Cake cook mode | Zesta