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Lebanese Frakkeh

Lebanese Frakkeh is one of the most delicious appetizers that adorn Lebanese tables. It has spread worldwide, representing the ancient Lebanese cuisine. Here's the authentic Frakkeh recipe.

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4 servingsBack to recipeSalads and appetizers

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Half a kilo fresh lamb meat, suitable for kibbeh4 tablespoons fine bulgur1 tablespoon olive oil1 teaspoon saltA little water3 tablespoons kibbeh spice mix (kammouna)1 tablespoon red hot pepper pasteTo make the kibbeh spice mix (kammouna) at home, here is the link: Kammouna

Step 1

Place the bulgur in a wide bowl, sprinkle just a little water over it, and soak for 5 minutes

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Kamouneh