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Fake Kunafa Without Kneading with Toast - Video

A quick, fuss-free kunafa inspired dessert that uses toasted bread instead of traditional kataifi pastry.

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4 servingsBack to recipeBreads and flatbreads

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1 pack soft sandwich (toast) bread3/4 cup butter or ghee3 cups milk1/2 cup fine semolina1 cup mozzarella cheese1 tablespoon orange blossom waterGround pistachios for garnishRemove the hard crusts from the toast bread. Keep the crusts aside and you can use them in preparing this recipe:Click on: Toast bread sticks with labneh dip

Ingredients and method for preparing the ashta (clotted cream)

Step 1

Put the soft bread, from which we removed the crusts, into the electric blender and grind it until fine.