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Communion Bread (Khubz al-Qurban)

Communion bread served at church for both sorrowful and joyful occasions. You won’t find this recipe on many sites... Sho Tabkhin Al-Youm makes sure to give you every recipe you need for any occasion.

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4 servingsBack to recipeBreads and flatbreads

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Prep checklist

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6 cups sifted flour2 tablespoons instant yeast + 1 tablespoon sugar, dissolved together in a little water1 cup sugar2 tablespoons orange blossom water (ma' al-zahr)2 cups lukewarm water for kneading

Topping

1 tablespoon sugar1 tablespoon water1 tablespoon orange blossom water

Step 1

Dissolve the yeast with 1 tablespoon of sugar in a little water.

Cooking notes

Dough for All Pastries