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How to Make White Nougat

A wonderful, easy and delicious recipe! One note about white nougat is that it requires some constant stirring, but apart from that everything is easy and readily available in every kitchen.

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8 servingsBack to recipeDesserts

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400 g honey260 g sugartwo egg whitespinch of saltone teaspoon vanillamixed nuts: pistachios, almonds and hazelnuts

Step 1

Put the honey in a pot over a very, very gentle low heat and add the sugar... You can reduce the sugar amount to taste. The sugar quantity can range between 220 and 260 grams.

Cooking notes

Pistachio Nougat