Cook mode

How to Make Pistachio Ka'k

Try this easy pistachio ka'k recipe — simple, clear, and tested! Enjoy the fastest, tastiest ka'k with coffee or tea. Enjoy!

Progress: 25%Step 1 of 4

8 servingsBack to recipeDesserts

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/8 checked ingredients.

1 cup flour1 cup pistachios1/2 cup sugar1/2 cup butter1 tablespoon orange blossom water1 tablespoon rose waterA pinch of saltPowdered sugar

Step 1

Mix the flour, pistachios, regular sugar, and a pinch of salt together. Then add the orange blossom water, rose water, and butter, and rub the ingredients together lightly with your fingertips for five minutes.

Cooking notes

How to Make Ka'k with Grape Molasses