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How to Make Maghli or Karawiya

Maghli is a delicious dessert made from sugar, finely ground rice, and spices. It requires frequent stirring during preparation, but you can lower the heat and stir occasionally to make it easier. Serve with nuts.

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8 servingsBack to recipeDesserts

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1 cup finely ground rice8 cups water1 tablespoon caraway seeds1 tablespoon cinnamon1 1/2 cups sugar (or 2 cups, to taste)Grated coconut and nuts (walnuts, almonds, pine nuts, pistachios) for serving — as desiredFor more sweets, here is the link: How to Make Almasiya SweetFor more from Fatima, see Rahat al-Halqum (Turkish Delight)

Step 1

In a pot, combine all the ingredients and stir well while cold.

Cooking notes

How to Make Almasiya Sweet
Rahat al-Halqum (Turkish Delight)