How to Cook Quail

Small birds that many enjoy, this grilled quail recipe will win you over too. Although the marinade needs time, the method is straightforward and not labor-intensive.

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4 servingsBack to recipeMains

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Prep checklist

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Quail, washed well1 large dry oniona pinch of turmeric (uqdat safra)salt5 garlic cloveschopped hot red chili to taste1 teaspoon seven-spice mix1 teaspoon pomegranate molasses1 tablespoon ready-made barbecue sauce1 tablespoon butter1 tablespoon curry powderlemon juiceWe recommend serving the quail with: a delicious eggplant salad

Step 1

Wash the quail well and place them in a colander to marinate.

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How to Cook Quail cook mode | Zesta