Cook mode

Haytaliya (Qeshtaliya) Milk Pudding

Haytaliya (also called Qeshtaliya) is one of the tastiest and easiest milk-based desserts. A tried-and-true homemade recipe kids and guests will love. Serve chilled with nuts.

Progress: 20%Step 1 of 5

8 servingsBack to recipeDesserts

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/8 checked ingredients.

3 cups milk1/2 cup cornstarch1 tablespoon sugar1 tablespoon rose waterA few mastic beads, crushed with 1 teaspoon sugarUmm Taha al-HamwiTo make Umm Taha's Ma'amoul Tart click the link Ma'amoul TartClick the link to make Papaya Jam

Step 1

Put the milk, cornstarch and sugar in a pot and stir well until the starch dissolves.

Cooking notes

Ma'amoul Tart
Papaya Jam