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Fried Omelette

Fried ajja — a mix of vegetables and beaten eggs. You can deep-fry them in plenty of oil or cook them in a non-stick pan for a healthier, lighter meal.

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4 servingsBack to recipeSalads and appetizers
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Prep checklist

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Step 1

Finely chop the mint, parsley and green onions, and grate the remaining vegetables.

Cooking notes

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Fried Omelette cook mode | Zesta