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English Raisin Cake

A classic English cake that's easy and delicious; a simple, raisin-packed treat perfect for everyday baking.

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Prep checklist

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5 eggs1 1/2 cups powdered sugar2 cups all-purpose flour200 g unsalted butter1 1/2 teaspoons baking powder2 teaspoons vanilla1/2 cup raisins

Step 1

Start by whisking the eggs and vanilla well.