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Eggplant Sheikh al-Mahshi — Lebanese Style
Sheikh al-Mahshi eggplant is one of the most delicious ways to prepare eggplant. The eggplants are stuffed after frying with minced meat and simmered in a tomato sauce. Serve with rice.
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Step 1
Pierce the eggplants all over with a fork, then make a lengthwise slit with a knife, keeping the eggplant attached on one side.
Cooking notes
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