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Easy Toffee (Caramel) Sauce

An easy homemade toffee/caramel sauce — simple to make and great for topping many desserts.

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8 servingsBack to recipeSauces and dips

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Prep checklist

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1 1/2 cups sugar1 tsp butter1 cup milk1 can clotted cream (qimar)For more sweet sauces see: Ganache chocolate sauceTo make a dessert with toffee sauce see: Basbousa with toffee

Step 1

In a nonstick pan, put the sugar and butter and stir until they turn blond or light brown.

Cooking notes

Ganache chocolate sauce
Basbousa with toffee