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Date Tart

Date tart — a creative, nutritious dessert made of a biscuit crust and a date filling. Great to serve to children — they’ll love the dates and ask for more.

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8 servingsBack to recipeDesserts

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Base layer

2 packs plain unsalted biscuits3 tablespoons butter, at room temperature

How to make the base

Filling

15 dates, pitted1/2 large can sweetened condensed milk1 can thick cream (qeemar), 170 g5 tablespoons powdered milk1 teaspoon cocoa or instant coffee4 portions cream cheese1/2 cup water

Step 1

Place the biscuits in a blender and grind into crumbs.

Cooking notes

Date Pudding