Date Fingers

A wonderful and easy pastry recipe for making Date Fingers at home. Try this photographed method and you’ll love it.

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4 servingsBack to recipeDesserts

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Prep checklist

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2 cups flour3/4 cup milk1/2 cup butter, room temperature1 eggVanilla1 teaspoon orange blossom water1/4 cup sugar1/2 teaspoon baking powder1 tablespoon anise seedsDate filling1 cup pitted dates, finely chopped with a knife1 tablespoon butter1 tablespoon orange blossom water or vanilla

Step 1

Mix the flour with the butter and anise and rub them well by hand.

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Date Fingers cook mode | Zesta