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Coffee Ghraybeh

We all know the classic ghraybeh, but this coffee-flavored version is truly special! A recipe sure to win over anyone who loves coffee-flavored sweets.

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8 servingsBack to recipeHot drinks

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1 cup soft butter1/2 cup powdered sugar1 teaspoon vanilla2 teaspoons concentrated coffee2 cups flour1/2 teaspoon baking soda

Step 1

Beat the butter with the sugar in a deep bowl using a handheld electric mixer at medium speed until creamy; add the vanilla and continue beating, then add the coffee while continuing to beat. Mix the flour with the bicarbonate and add it over the sugar-and-coffee mixture, and continue beating until you have a single mass...