Brioche with Raisins and Coconut

Brioche with raisins and coconut — a recipe we recommend trying now. The raisin-and-coconut combination is delicious, and the dough is very easy to make.

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4 servingsBack to recipeDesserts

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6 cups sifted all-purpose flour2 tablespoons active dry yeast6 tablespoons sugar2 eggs2 cups liquid milkButter at room temperature — 1/2 cupVanilla: 1 tablespoon liquid or 1 teaspoon powder2 cups sweetened shredded coconut1 cup raisins (dried grapes)2 tablespoons orange blossom waterSesame seeds — 1/2 cupWater — 1/4 cupSalt — 1 teaspoon

Step 1

Mix the yeast with 2 tablespoons of the sugar and 1/4 cup lukewarm water to activate the yeast.

Cooking notes

Cinnamon Roll Buns

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