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Best Maghliyeh Recipe

The best Maghliyeh, made the traditional way. Maghliyeh (also called karawiya) is a well-known Levantine dessert that takes time and effort to prepare but is utterly irresistible.

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8 servingsBack to recipeDesserts

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8 cups water1 cup ground rice2 cups sugar2 tablespoons caraway (karawiya)1 tablespoon ground cinnamon

Garnish

Nuts of your choiceGrated coconutFor more of Nida’s wonderful sweets see Al-Haytaliyyeh

Step 1

Place all ingredients in a pot over medium heat and stir constantly to prevent lumps. Do not leave the mixture unattended.

Cooking notes

Al-Haytaliyyeh