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Banana Pancakes
Total time40 min
Prep20 min
Cook20 min
Yield8 servings
DifficultyEasy
ReviewsNo ratings yet
Desserts

ChefOla Faour

Banana Pancakes

Banana pancakes — very easy and quick to make. Serve them as a nutritious breakfast packed with energy for your kids or as a dessert for them and you. Kids are sure to love them!

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8 servings

Ingredients

Start here, then move straight into the method.

  • 1 medium banana
  • 1 egg
  • a pinch of vanilla
  • 2 tablespoons flour
  • 1 tablespoon vegetable oil
  • For another homemade pancake recipe, click the link: Homemade Pancakes

Method

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  1. Mash the banana with a fork, then add the egg and vanilla and whisk with the fork... add the flour and oil and stir until the batter is uniform..
  2. Fry the banana pancakes in a hot pan over medium heat for two minutes on each side or until cooked and lightly colored...
  3. Place the banana pancakes on a serving plate, spread Nutella on them, and serve...
  4. Note: the banana pancake should be about 1 centimeter thick approximately..
  5. For another homemade pancake recipe, click the link: Homemade Pancakes

Recipe tags

DessertsInternationalVegetarianDairy freeNut freeEasyBalanced time

Chef

Ola Faour

Ola Faour shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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