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Caramel Chocolate Bonbons Dessert
Total time55 min
Prep15 min
Cook40 min
Yield8 servings
DifficultyEasy
ReviewsNo ratings yet
Desserts

ChefFatima Jammoul

Caramel Chocolate Bonbons Dessert

Caramel chocolate bonbons... this method is very easy and quick, requiring only two ingredients. Prepare these delicious bonbons in record time. Kids will surely love them.

Caramel Bonbons... an easy recipe for the best bonbons

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8 servings

Ingredients

Start here, then move straight into the method.

  • 1 can sweetened condensed milk
  • Small chocolate pieces
  • For an easy decoration to garnish desserts, here is the link: Sugar and Chocolate Decoration for Cookies and Desserts

Method

Follow the cooking sequence without leaving the page.

  1. Empty a can of sweetened condensed milk into a nonstick pan and leave it over low heat, stirring continuously
  2. After about a quarter of an hour it turns into something like a light-brown dough
  3. Pour the dough onto parchment paper then brush it with a little oil
  4. Shape it by hand, fill it with chocolate, and roll it into bonbon-shaped balls
  5. Set them aside for a while, then serve
  6. Fatima Jamoul
  7. For an easy decoration to dress desserts, here is the link: Sugar and chocolate decorations for decorating cookies and desserts

Recipe tags

DessertsInternationalVegetarianGluten freeNut freeEgg freeEasyBalanced time

Notes and serving ideas

  • Sugar and Chocolate Decoration for Cookies and Desserts

Chef

Fatima Jammoul

Fatima Jammoul shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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