Desserts
Chocolate Pudding
Chocolate pudding—an easy and delicious dessert to try, especially when you have guests.
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Recipe story
Ingredients: \n\nHalf cup sugar\n\n3 tablespoons cocoa\n\n1/4 cup starch\n\nPinch of salt\n\n3 cups milk\n\n1 teaspoon vanilla extract\n\n1/2 cup chocolate pieces\n\n \n\nPreparation:\n\n Place sugar, cocoa, 1/4 cup starch, and a pinch of salt in a pot over heat \n\nStir well until smooth, then gradually add the milk and continue stirring until well combined...\nWhen the mixture comes to a boil and thickens slightly, add 1 teaspoon vanilla and, if available, a splash of citrus (optional)\nRemove from heat and add 1/2 cup chopped chocolate and stir quickly to melt completely...\nPour the pudding into serving glasses, cover with plastic wrap to prevent a skin, and refrigerate until fully set before serving...\nAs for toppings, choose based on taste and what you have available, such as cream, shaved chocolate, or cherries...\n\nThanks to the owner of this beautiful and elegant recipe and to the contributor Dalal Kh\n\n "
Ingredients
- 1/2 cup sugar
- 3 tablespoons cocoa powder
- 1/4 cup cornstarch
- a pinch of salt
- 3 cups milk
- 1 tablespoon vanilla extract
- 1/2 cup chocolate chips or small chopped chocolate
Method
- Place 1/2 cup sugar, 3 tablespoons cocoa powder, 1/4 cup cornstarch and a pinch of salt in a saucepan over medium heat.
- Stir well to prevent lumps, then gradually add the milk while continuing to stir until the mixture is well combined.
- When the mixture begins to boil and thicken slightly, add 1 tablespoon vanilla extract or lemon zest (depending on what’s available).
- Remove the pan from the heat and add 1/2 cup chocolate chips or small chopped chocolate, stirring quickly until the chocolate is completely melted.
- Pour the pudding into serving glasses, cover with plastic wrap to prevent a skin from forming, and place the glasses in the refrigerator for some time until the pudding is fully set before serving.
- For decoration, choose according to personal taste and what you have available—whipped cream, chocolate shavings, cherries, etc.
- Thanks to the author of this beautiful and elegant recipe.
