Basbousa with Biscuits

Ingredients

• 3 eggs
• 1/2 cup sugar
• 1 tsp vanilla
• 1 cup fine semolina
• 1 1/2 cups plain biscuits, ground
• 1/2 cup milk powder
• 1 carton ashta (cream)
• 1 tsp baking powder
• 1/2 cup shredded coconut
• 3/4 cup vegetable oil
• Zein El Zein

Method

1. Mix all the ingredients well and pour into a baking tray or small molds such as muffin tins. Place the tray in a preheated oven and bake from the bottom over medium heat for about 15 minutes, then move it to the top to brown...
   Timers: 15 min
2. Remove the basbousa from the oven and pour over the syrup (shira) or sweetened condensed milk...
3. Serve # البسبوسة cold after decorating it as desired and according to what you have available...