Desserts
Dates Decorated with Chocolate and Nuts
This is one of those recipes you can prepare for the blessed month of Ramadan and also later for Eid hospitality! Or any time :)
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Ingredients
- 1 kilo large dates
- Toasted almonds
- 1 cup melted dark chocolate sauce
- 1 cup shredded coconut
- 1 cup ground pistachios
Method
- Remove the pits from the dates, replace them with toasted almonds, then dip them in the hot melted chocolate and place them on a plate with either shredded coconut or ground pistachios, حسب الرغبة....
- You can also knead the pitted dates with nuts, sesame, and ground cardamom, then shape them into rounds and serve them...
- How to melt the chocolate: Place pieces or chips of chocolate in a small pot with two small tablespoons of vegetable oil... Put this small pot inside a larger pot containing hot water and place them over the heat for a while, until the chocolate melts from the heat and steam generated by the larger pot....
- for this easy and elegant recipe...






